Advanced processing techniques
The success of plant-based proteins in young animal feed strongly depends on the processing method. In our factory, raw materials are first ground into a very fine particle size, significantly improving absorption in the digestive tract of young animals. The ingredients are then extruded under controlled pressure and temperature. This process breaks down complex structures, reduces antinutritional factors, and increases digestibility, allowing animals to utilize more nutrients from the same amount of feed.
After extrusion, the raw materials can be finely milled, further enhancing digestibility. The entire process is designed to preserve protein quality while ensuring practical usability for you as a feed producer.
Benefits of plant-based proteins in young animal feed
Using soy, lupine, and peas in young animal feed offers multiple benefits. Plant-based proteins support growth and muscle development, contribute to a healthy gut flora, and promote a robust immune system. Additionally, these protein sources provide a sustainable feed supplement, supporting responsible business practices and reducing the ecological footprint.
Our plant-based protein factory combines technological expertise with years of experience in young animal nutrition. By managing the entire process—from raw material selection to processing and packaging—under one roof, we ensure a consistently high-quality product that performs reliably in your feed system.